Lineage
Dietary virtue
A historical comparison of disciplined eating, abstention, proprietary foods, and concentrated nutrients presented as routes to vitality or longer life.
THE THREAD
THROUGH-LINE
Historical members expanded ordinary nourishment into broader doctrines of health and longevity. Any present member's operation and evidence status remain confined to that member's Case and sources.
The historical record repeatedly expanded eating, abstention, foods, and nutrients into broader doctrines of health and longevity. This page groups source-backed comparison edges for navigation. Any present member’s operation and evidence status are stated only in that member’s Case and attached sources; historical outcomes do not transfer.
At least one member intervention continues, but this thread does not assert a representative present endpoint.
CASES IN THIS LINEAGE
- La vita sobria (Cornaro's sober diet) (1558–1640)
- Macrobiotics (Hufeland's art of prolonging life) (1797–1840)
- Grahamism (the Graham system of diet and hygiene) (1830–1851)
- Liebig's Extractum Carnis (LEMCO) (1865–1900)
- Biologic living (the Battle Creek Idea) (1876–1943)
- Lahmann's Physiatric Regimen (dietetic blood-dyscrasia cure) (1888–1905)
- Fletcherism (thorough mastication) (1898–1919)
- Physical Culture (Macfadden's drugless system) (1899–1955)
- Order-energy raw-food regimen (Bircher-Benner's 'Lebendige Kraft' nutrition) (1904–1939)
- Soured-milk ('Bulgarian bacillus') longevity therapy (1907–1916)
- The Hazzard Fasting Cure (1908–1935)
- The Hay System (food combining / 'food separation') (1920–1940)
- Hauser's "Wonder Foods" diet (Look Younger, Live Longer) (1930–1961)
- Megadose vitamin C ('orthomolecular' ascorbate therapy) (1970–present) · CONTINUING
- Sirtuin-activating compounds (resveratrol, then NMN) (2003–present) · CONTINUING
EDGE EVIDENCE
FRAMING SOURCES